Cooking is not my passion,, but i have tried my hands since the age of 10.. My husband is my best critic, so i'm posting receipe which was rated best by him. and to note, i use less ingredients and time taken would be less than half hour.. so enjoy cooking as i do and u can trust me for yummy food. And with my friends permission i am here to post their tasty materials too...
Saturday, July 31, 2010
Potato Capsicum sab(e)zy
Ingredients:
Boiled potato diced : 3 medium size
Red and yellow pepper: 1/2 each diced
tomato and onion :1 each
Ginger : a small bit cut into pieces
Garlic :3 cut very small
Mint leaves
Coriander
Chilli powder :1 tsp
salt to taste
oil and butter :preferred qty
Lemon juice
Mustard, cumin,Fennel powder a pinch.
Method:
Fry butter and oil, add mustard,cumin,ginger garlic pieces..sorte until you get a nice aroma... then add tomato and onions mint and coriander and sorte until it gets cooked.. Now add boiled diced potato and capsicum. Stir it well..add one tsp lemon juice and fennel powder after you turn off the gas and mix well.
The blend of potato mint and capsicum is very good... must try
Labels:
Sabzi
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